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Jun 25, 2007

Thin Soy sauce and your MOM 

Note: I’m not entirely certain there is any difference between using fish sauce and thin soy sauce. If you were to use tamari, or regular soy sauce, you probably COULD tell a difference. So use thin.

I’m not sure. The major difference is going to be that Fish sauce smells slightly rank before you cook it, but it tastes delicious.

If there is a difference, it will be subtle. I’m thinking the soy sauce might be a tiny bit more salty.

And, Monroe, would you ever like to come up and visit? You’re invited.

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